Yukon Gold is a specialist variety, and mainly available in USA and Canada. It is a very attractive, bold, yellow baking variety which stands out visually from other varieties. They have a great buttery flavour.
RECOMMENDED COOKING VARIETIES
Roast, boil or chip - Chef's particularly like the Yukon Gold for the mashing qualities because it holds the butter and cream well.
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Member of the Northumbria Larder and Farm Retail Association